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VEVOR Gas Pizza Oven, 13-inch Outdoor Pizza Oven, Thick Stainless Steel Propane Pizza Maker with Pizza Stone, Portable Outside Gas Pizza Grill for Backyard Camping Picnic, CSA Certified
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About This Item
  • Bake Like Never Before: Are you tired of pizza ovens that just don't do what they are supposed to? Our outdoor pizza oven heats up to 1000℉/540℃ in just 15 minutes and bakes a tasty 13-inch pizza in 90 seconds or less! You will have more time to relax in the backyard and enjoy delicious pizzas.
  • Retain Heat for Extra Taste: The portable pizza oven is CSA certified and built with 430 stainless steel inner frame, ceramic fiber insulation cotton, and cold-rolled sheet shell for enhanced quality. This 3-layer thermal insulation structure provides the best heat preservation, allowing you to enjoy your food quickly.
  • Portable Outdoor Oven: This gas pizza oven boasts a lightweight 24.3 lbs, making it easy to carry to your backyard, campsite, beach, or any outdoor gathering place. Its foldable legs make it even more compact, and we also provide a reduction valve and carry bag for added convenience.
  • Become a Chef in No Time: Ready to use straight out of the box! Simply connect to a gas tank, turn on the gas, slide in the pizza, turn it often, and enjoy delicious stone-baked pizza. Cooking outdoors with our portable outdoor pizza oven is that simple.
  • Wide Application: Get ready to make all your favorite dishes! In addition to pizzas, you can also cook roasted vegetables, baked or grilled fish, steak, jacket potatoes, smoked and barbecued meats, and even freshly made bread in our pizza oven. It's the perfect choice for family gatherings, camping, and picnics.
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Description
Feast On Your Life with VEVOR Pizza Oven
Looking for an amazing addition to your backyard, camping, or outdoor gathering? Look no further than our gas-powered pizza oven! With the ability to reach 1000℉ in just 15 minutes and bake a 13-inch pizza in only 90 seconds, you're sure to have a grand feast. We hope you are ready for seconds!
  • VEVOR gas pizza oven, bake a 13-inch pizza in 90 seconds, ready in 15 minutes. enjoy delicious pizzas!
  • VEVOR gas pizza oven heating up to 1000°f/540°c, featuring a pizza with toppings and excellent insulation.
  • VEVOR gas pizza oven, bake a 13-inch pizza in 90 seconds, ready in 15 minutes. enjoy delicious pizzas!
  • VEVOR gas pizza oven heating up to 1000°f/540°c, featuring a pizza with toppings and excellent insulation.
  • VEVOR gas pizza oven ensures safety, convenience, and perfect temperature control with a gas burner.
  • VEVOR gas pizza oven with stainless steel frame and thickened cordierite stone for durability. quality steel.
  • VEVOR gas pizza oven ensures safety, convenience, and perfect temperature control with a gas burner.
  • VEVOR gas pizza oven with stainless steel frame and thickened cordierite stone for durability. quality steel.
  • person loading a VEVOR gas pizza oven with foldable legs into a car, highlighting portability.
  • VEVOR gas pizza oven cooking pizza, steak, chicken, fish, and sausages in a modern kitchen setup.
  • person loading a VEVOR gas pizza oven with foldable legs into a car, highlighting portability.
  • VEVOR gas pizza oven cooking pizza, steak, chicken, fish, and sausages in a modern kitchen setup.
Key Features
VEVOR gas pizza oven with sleek black metal design and exposed brick interior for home use.
Stainless and Dependable Steel
This outdoor pizza oven is constructed with heavy-duty 430 stainless steel and cold-rolled sheet, ensuring optimal heat retention and long service life.
close-up of the VEVOR gas pizza oven's layers with sleek black, grey, and beige materials.
Rock Solid Pizza Stone
Our portable pizza oven comes with a 13" x 13" cordierite pizza stone for 13-inch pizzas. It is thickened to 12 mm and built tough.
adjusting knob on VEVOR gas pizza oven with polished stainless steel and black finish.
Fold and Go
With foldable legs and a waterproof storage bag, you can take the portable outdoor pizza oven and enjoy authentic pizza anywhere, anytime.
VEVOR gas pizza oven, 13" size, 1000°f max, 15 min preheat, includes pizza stone, reduction valve, and carry bag.VEVOR gas pizza oven, 13" size, 1000°f max, 15 min preheat, includes pizza stone, reduction valve, and carry bag.
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Specifications

Item Model Number GB-GO13A
Pizza Size 13"/330 mm
Max Temperature 1000℉/540℃
Baking Time ≤90 Seconds
Preheating Time 15 minutes
Fuel Type Gas
Material 430 Stainless Steel + Cold-rolled Sheet
Pizza Stone Material Cordierite
Certification CSA
Pizza Stone Size 13" x 13"/330 x 330 mm
Pizza Stone Thickness 0.5"/12 mm
Product Size (L x W x H) 29.1" x 17.7" x 10"/740 x 450 x 255 mm
Product Weight 24.3 lbs/11 kg
Questions and Answers
Q: Can it be used with Natural Gas?
A: No, it can't be used with Natural Gas.
by vevor on
Q: Can you use the small 16 oz, propane bottles?
A: Yes, the small 16 oz, propane bottles can be used.
by vevor on
Q: Does this hook up to a regular propane tank or something else?
A: Yes, it can be hooked up to a regular propane tank.
by vevor on
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Ratings by Features
Price
Quality
Features
Easy to Use
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mama curtis
Mixed feelings
Reviewed on
Came with instructions to put together. Two of the pieces was scratched and dented. But still worked. No instructions on how to use it. I still have yet to use it until I can find out how to use this product ...See more See less
Helpful
Dave
Best purchase of 2024
Reviewed on
100 characters or more required to post, yet I post 3000 characters and that's not acceptable....... ...See more See less
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Shannon
Neat little oven
Reviewed on
Have been wanting a pizza oven to perfect the style of pizza we love but can’t find within reasonable drive. We have dozens of pizza places in the area and all are just not good. When I found this oven for a fraction more f the cost of the other brands I thought why not? It took a few tries to figure it out, but now each member of my family is a pizza expert. A dough hydration of 60%- ish works perfectly for us when using bread flour. It’s not too slack and flimsy as higher hydration dough. Loads of flour on the board while adding sauce and toppings helps keep it from sticking on the peel to slide in. Go easy on the wet ingredients as it can become wet and sticky, not sliding in well. We heat the oven on high for 15 minutes or so, then turn it down to low just before putting the pizza in. This way the stone is scorching hot, but the flames don’t blacken and overcook the top. Leaving the dial too high scorches the toppings. We time it to 20 seconds per “turn”. The side lever only turns the stone inside 270 degrees around so we start as far foreword as possible, count to 20, move it to the middle, count to 20, then pull it all the way toward the oven door for the last 20 seconds. This results in a near perfect Neapolitan style pie for us. Between pizzas we crank it back to high to keep that stone scorching hot. The only thing so far that has broken is the door handle. The plastic at the metal junction broke clean off on our third use. I’ll fabricate something better, and more decorative one of these days. For now a pair of locking pliers gets the job done. ...See more See less
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3 people found this helpful
Armando Ferrera
Mr
Reviewed on
I really liked how convenient the size is to store it, also the bag it comes with so you can take it anywhere is spectacular, I recommend it 100% ...See more See less
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one people found this helpful
Heidi Morehouse
Just what I wanted
Reviewed on
Arrived on time, eas to put together. ...See more See less
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