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VEVOR Commercial Electric Dough Sheeter Machine 19.7" Dough Roller Pastry Press
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About This Item
  • Stable Puffing: The 19.7-inch durable, wear-resistant conveyor belt efficiently transports dough without fluffing, ensuring cleanliness and hygiene. It provides a large surface area for effective dough pressing, mimicking hand-pressed dough for a soft yet chewy texture, perfect for puff pastries—eliminating your worries.
  • Adjustable Thickness: You can adjust the thickness of the dough from 0 to 1.4 inches (0 to 35mm) as needed. The readable adjustment allows for precise control of the pressure, making it suitable for various dough types and ideal for professionally making puff pastries, cakes, and other baked goods.
  • Reversible Operation: The user-friendly adjustment handle allows you to change the direction of the conveyor by adjusting the handle. You can press the dough back and forth without lifting it to the other side, making the process quick and convenient, avoiding deformation and ensuring effective pressing.
  • Folding Design: When not in use, the puff pastry machine allows you to fold the conveyor belt upwards for easy storage, saving space. It is widely used in bakeries, patisseries, and kitchens in hotels that require puff pastry preparation.
  • Efficient and Secure: Equipped with a high-quality, powerful motor, this dough sheeter quickly creates puff pastries and easily handles various culinary tasks. The thickened stainless steel construction ensures it maintains shape even after prolonged use. The protective mesh cover and large rubber feet design guarantee stability and secure during operation.
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Description
Your Secret to Tasty Puff Pastry Products
Hand-making puff pastry is time-consuming and labor-intensive, often resulting in inferior texture and small batches. Choose the VEVOR electric dough sheeter machine for large-scale, efficient dough pressing, creating beautifully flaky and delicious pastries.
With an adjustable dough thickness of up to 1.4 inches (0-35mm), you can easily and precisely control the pressure to achieve your desired dough thickness. This allows for rapid puff pastry creation with uniform layers, resulting in a crisp finish.
The Reverse adjustment design eliminates the need to manually lift and flip the dough, enabling quick, stable, and flaky pressing. The folding storage design allows the conveyor belt to fold upwards, saving space and providing temporary storage when the machine is not in use.
A powerful high-quality motor provides lasting performance. The seamless steel roller prevents dough from sticking, and multiple secure designs ensure worry-free operation.
Our dough sheeter is ideal for professionally making puff pastries, cakes, and more, this machine is widely used in bakeries, patisseries, and kitchens in hotels that require puff pastry preparation.
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Specifications

Item Model Number SPL520
Voltage/Frequency AC110-120V 60Hz
Rated Power 750W(±10%)
Adjustable Thickness Range 0-1.4 inch / 0-35 mm
One-time Pressing Amount ≤ 11 lbs / 5 kg
Transmission Direction Reversible
Net Weight 297.6 lbs / 135 kg
Product Size (L x W x H) 90.6 x 35 x 24.4 inches / 2300 x 890 x 620 mm
Questions and Answers
Q: Is the motor powerful enough to work the cold dough?
A: If the cold dough is too hard to process, it needs to be thawed slightly.
by vevor on
Q: Can you bring me the packing size and gross weight?
A: The package size is 94*79.5*104 and the package weight is 163kg.
by vevor on
See all 2 answered questions

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